Pasta Extruder and Mixer, free standing model, industrial grade, produces 43-45 lbs. per batch, 33 lbs. flour volume, up to 130 lbs. output/hour (varies upon shape and recipe), pasta dies Not included, pre-plumbed for water in & water out lines, removable auger & stainless steel mixing arm, surface fan, stainless steel construction, machine on (4) casters, 220v/60/3-ph, 11.0 amps, NEMA L15-20P, CE Includes automatic cutting knife for short pasta shapes
Height | 56" |
Depth | 58" |
Width | 32" |
Weight | 690 Lbs |